Recipes
Nigerian meals made richer with Wealth Foods ground crayfish.
Choose a recipe for correct ingredients, cooking steps, and simple tips for getting the flavor right at home.
Egusi Soup
A rich melon seed soup cooked with palm oil, assorted protein, leafy greens, and ground crayfish for deep Nigerian flavor.
Oha (Ora) Soup - Ofe Oha
A traditional Igbo soup made with hand-torn oha leaves, cocoyam thickener, uziza, palm oil, rich meats, stockfish, smoked fish, ogiri, and crayfish.
Bitterleaf Soup
A hearty soup made with well-washed bitterleaf, cocoyam thickener, palm oil, fish, meat, and crayfish.
Nsala Soup
A white pepper soup-style dish thickened with yam and cooked with fish or meat, uziza, uda, and crayfish.
Native Rice
A smoky one-pot rice cooked with palm oil, peppers, dry fish, leafy herbs, and ground crayfish.
Beans Porridge
Soft-cooked beans finished with palm oil, pepper, onion, and crayfish for a comforting everyday meal.